This Mango Salsa Recipe is a fresh and delicious addition to your summer! It’s sweet with a kick and with only five ingredients it’s quick and easy to make. Did I mention this salsa is Whole30 and Paleo compatible?! Give it a try!
Peel and dice the mango and place in a medium sized bowl.
Add the remaining ingredients to a food processor and pulse until finely chopped.
Combine chopped ingredients with diced mango.
I prefer to use a food processor to very finely chop all ingredients and add to the diced mango. You can also simply use a knife to chop the cilantro, red onion, and jalapeños and then combine with the mango, lime juice, and salt.